This might not be the most important question students should be asking when putting together their application lists, however, it is not a trivial concern, either. Realizing that campus food will form the majority of students diet for the following years, it is worth considering what that will look like, from the variety of options available to nutrition content and dietary restrictions.
There are two dining halls and a private restaurant that provide peaceful and memorable moments for students by serving different types of foods. Their featured menu includes the best quality ingredients of favorable Iranian and international foods. Typical Iranian main dishes are combinations of rice with meat, vegetables, and nuts. Herbs are frequently used, along with fruits.
